I’m wearing deep, creamy red Dolce & Gabbana Nail Lacquer in Fiamma. It’s an LE lacquer in D&G’s new fall collection.
These pics are circa two days ago, with two layers of Fiamma sandwiched between Guerlain base and top coats. I see a little bit of slight, barely noticeable chipping and fletching at the tips now, but it’s held up well so far!
Deep reds like this usually show every bit of wear and tear, but Faimma has already held up to probably 10 solid hours of typing and half a dozen dish washing sessions (not to mention the opening of at least 10 cans of gravy).
Oh, and public service announcement based on personal experience: if you buy one of those cute pie pumpkins from Trader Joe’s with the intention of baking an actual pie with it, you might not want to name it.
Because I did. I named it Hal, and then when I got ready to make the pie, I couldn’t bring myself to do it.
I looked at the knife…then at Hal…then at the knife…then at Hal.
Couldn’t do it. So no pie for me.
Especially not with Marguerite watching. She’s Hal’s small, spunky friend.
What are you wearing on your nails?
Your friendly neighborhood beauty addict,